Hi Chefs,
New to the forum and I'd love to pick your brains in order to improve as a cook/restaurant owner.
So, i'd like to know how ya'll wrap your hot soup for takeaway? Bit of context: We have a family run restaurant that does lots of takeaway Laksas and other noodle soups. I'm pretty new to the Ubereats game and I'm struggling to find a way to pack a Laksa without it spilling a drop before it reaches the customer.
We currently use C20 plastic containers with their respective lids. Our...
How to effectively wrap hot soup for takeaway?
New to the forum and I'd love to pick your brains in order to improve as a cook/restaurant owner.
So, i'd like to know how ya'll wrap your hot soup for takeaway? Bit of context: We have a family run restaurant that does lots of takeaway Laksas and other noodle soups. I'm pretty new to the Ubereats game and I'm struggling to find a way to pack a Laksa without it spilling a drop before it reaches the customer.
We currently use C20 plastic containers with their respective lids. Our...
How to effectively wrap hot soup for takeaway?